Basque Kitchen by Aitor is a destination dining venue that invites diners on a journey to experience reinvented Basque cuisine elevated by a definitive twist.

Age-old recipes reinterpreted by modern culinary techniques combine with a focus on produce to showcase Chef Aitor’s heritage in every dish.

Complemented by warm, attentive service, each dining experience in Singapore’s first Basque-centric restaurant is original, unique and memorable.